Duval-Leroy - Brut Réserve Cuvée Paolo Basso NV
A special cuvée made by Paolo Basso, the 14th World's Best Sommelier Champion, he made his own assemblage from Duval-Leroy's Reserve Wine.
The vibrant bubbling and the aroma of ripe fruit is paired with brioche and roasted flavors. The silky foam blends perfectly with the overall balance, leaving a sentiment of hapiness for a long time.
Country | France |
---|---|
Region | Champagne |
Appellation | Champagne |
Winery | Champagne Duval Leroy |
Vintage | NV |
Color | Sparkling |
Grapes | Chardonnay |
A special cuvée made by Paolo Basso, the 14th World's Best Sommelier Champion, he made his own assemblage from Duval-Leroy's Reserve Wine.
The vibrant bubbling and the aroma of ripe fruit is paired with brioche and roasted flavors. The silky foam blends perfectly with the overall balance, leaving a sentiment of hapiness for a long time.
Country | France |
---|---|
Region | Champagne |
Appellation | Champagne |
Winery | Champagne Duval Leroy |
Vintage | NV |
Color | Sparkling |
Grapes | Chardonnay |
Closure | Crown |
---|---|
Volume | 750ml |
Product Code | 00SP1435 |
Inventory | Sold Out (0) |
Winery Description
Celebrating 160 years of a rich history, Champagne Duval-Leroy shares its successes.
From the top of the Eiffel Tower, on the Great Chinese Wall, at the Sidney Opera House and on Broadway, Carol Duval-Leroy, the most influential woman in Champagne, travels the world to share this unique know-how alongside her three sons.
The trailblazer and demanding spirit of their company allows them to be at the forefront of innovation, in order to achieve excellence.
They have created four universes marked by the same fineness, passion and precision, to offer you the best champagne at the best time.
“We don’t inherit the land from our ancestors, we borrow it from our children. Transmission and protection is the foundation on which our House has been built for 160 years. Our authenticity finds a modern echo in the new gastronomy which is turning towards more naturalness. This link is a daily inspiration. It pushes us to produce ever healthier champagnes, in search of absolute fineness.”
Carol Duval-Leroy, CEO
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