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Domaine Guillot - Broux Macon-Cruzille 'Les Perrières' 2019

France, Bourgogne
Biodynamic

A wine with a rich and generous volume. Clean tension and fresh drinking are the hallmarks of juicy and Gourmand wines. Attractive aroma, lasting taste, ultimate elegance, it is no longer possible to put a glass ...

Country France
Region Bourgogne
Appellation Mâcon-Cruzille
Winery Domaine Guillot Broux
Vintage 2019
Color White
Varietal(s) 100% Chardonnay
¥11,200  (incl. tax)

A wine with a rich and generous volume. Clean tension and fresh drinking are the hallmarks of juicy and Gourmand wines. Attractive aroma, lasting taste, ultimate elegance, it is no longer possible to put a glass ...

Country France
Region Bourgogne
Appellation Mâcon-Cruzille
Winery Domaine Guillot Broux
Vintage 2019
Color White
Varietal(s) 100% Chardonnay
Owning & Enjoying

Tasting notes

A wine with a rich and generous volume. Clean tension and fresh drinking are the hallmarks of juicy and Gourmand wines. Attractive aroma, lasting taste, ultimate elegance, it is no longer possible to put a glass ...

Data
Closure Crown
Volume 750ml
Product Code 19W1386
Inventory In Stock (79)
Winery

Winery Description

The estate was created in 1954 by Pierre and Jeannine GUILLOT. In 1978 their son, Jean-Gérard Guillot, came back to Cruzille town with his wife and they created Domaine Guillot – Broux with only 1 hectar of vines. Today Emmanuel et Patrice Guillot, the third generation, is taking care of the family business.

Today the estate is composed of 17 hectares of vines situated in the three villages of Cruzille, Grévilly and Chardonnay, and have two appellations: Mâcon Cruzille and Mâcon Chardonnay. Most of the vineyards are on east-facing slopes on clayey limestone soil. The various geological formations give rise to different terroirs, resulting in strikingly different wines.

The domaine has been organic from the beginning, and has been certified organic since 1991. We plough, and use natural methods of fighting parasites, green manure, organic fertilisers (to feed the soil and not the vines), and mineral sprays with stable active molecules that leave no residues in the wines.

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