Clos Galena - Secrets del Mar Tinto 2019
DO Terra Alta, Mar Rouge from Clos Galena, a vineyard in the Catalane region, is characterized by an elegant, complex and gentle red wine made from Carinena, Garnacha and Syrah.
| Country | Spain |
|---|---|
| Region | Cataluña |
| Appellation | Terra Alta |
| Winery | Clos Galena |
| Vintage | 2019 |
| Color | Red |
| Varietal(s) | 60% Carignan, 35% Grenache, 5% Syrah |
DO Terra Alta, Mar Rouge from Clos Galena, a vineyard in the Catalane region, is characterized by an elegant, complex and gentle red wine made from Carinena, Garnacha and Syrah.
| Country | Spain |
|---|---|
| Region | Cataluña |
| Appellation | Terra Alta |
| Winery | Clos Galena |
| Vintage | 2019 |
| Color | Red |
| Varietal(s) | 60% Carignan, 35% Grenache, 5% Syrah |
Tasting notes
Old vines over 30 years old. Ferm ented and m acerated in stainless steel tanks for approxim ately 20-25 days at 26-28°C . A soft press is m ade, although only the bleeding part of the w ine is used. Malolactic ferm entation for about 30 days in duration in stainless tanks. Finally, part of the w ine rests in French oak barrels for about 4 m onths.
Pairing
Cheese, w hite and red m eats, stew s, etc.
Ideal to serve at 16 - 18 ° C
Vinification
Old vines over 30 years old. Ferm ented and m acerated in stainless steel tanks for approxim ately 20-25 days at 26-28°C . A soft press is m ade, although only the bleeding part of the w ine is used. Malolactic ferm entation for about 30 days in duration in stainless tanks. Finally, part of the w ine rests in French oak barrels for about 4 m onths.
| Closure | N/A |
|---|---|
| Product Code | 19R2721 |
| Inventory | In Stock (200) |
Winery Description
Professional with years of experience behind her, Merche Dalmau has been involved in Clos Galena since her husband, Miguel Pérez, incubated the idea and pursued its path to create a sustainable and organic winery, a very innovative approach at that time. The management of the winery is in her hands, working side by side with a team that makes these exceptional wines possible. A vital woman without borders, who constantly strives to go from good to better, and is overjoyed when someone is delighted by their wines because that is what really gives meaning to a family and team work carried out with passion. Her passion to improve the future of Priorat and to leave something enduring is reflected in this beautiful little estate of 13ha, clinging to the hillside below El Molar.
Organic viticulture and now biodynamic principles are followed here and the wines are all organically certified.
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